Thursday, August 25, 2011

just because

 A dear friend of mine gave me this book, just because....
Just because she saw it at Anthropology, and just because
she had been to the ice cream store in question last year
on a road trip and it was seriously the best ice she's ever had,
and just because I recently bought the ice cream maker the
recipes were designed for, and just because Anthropology 
has the most beautiful packaging, so you feel like you're
buying a gift every time you shop there. I am thoroughly 
enjoying the book for all the above reasons, and because
it includes stories about the founding of the business itself
and descriptions of the chemistry of ice cream making and 
a beautiful, artistic layout and, most importantly, many
fabulous recipes for not just ice creams, but also sauces,
meringues, macaroons and cones -- all the necessary accessories!
I can't wait to try them out.

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